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Weird Gourmet

My friend LL has been sharing her locally-farmed-weekly-produce-box with me. She found they sent stuff in the box that she’s

Baking Bread

I decided to begin with the Crusty Cob recipe on page 20 of Paul Hollywood’s 100 Great Breads. It’s the

More Blueberries

I made freezer jam out of my blueberries. It came out yummy! The pectin package, which has detailed instructions for

One Year

… since I started this blog! Hooray. If I was on top of my game I would have a visual