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Chicken Pesto Pizza

ChickenPestoPizza

This pizza came out awesome – it nearly rivaled a restaurant pizza. I used Smitten Kitchen’s updated-basic pizza dough recipe, and freshly made pesto with basil from the farmer’s market. Other toppings: fresh mozzarella balls (grape tomato size), chicken that I pre-cooked in the toaster oven, tomatoes, and red onion. Yum, yum!

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